Servings | Prep Time | Cook Time |
---|---|---|
2 | 5 mins | 0 mins |
1. | Peel and chop bananas, then freeze for at least 4 hours. |
2. | Pulse frozen bananas with vanilla extract in a food processor until it turns into an ice cream-like consistency. |
3. | Enjoy. |
There are 110 calories in 1 serving of Vanilla Banana Nice Cream.
Calorie split: 2% fat, 95% carbs, 3% protein.
|
Serving Size | 1 serving |