Nutrition Facts
Serving Size |
1 cup (8 oz) |
Amount Per Serving
Calories
550
% Daily Values*
Total Fat
18.00g
23%
Saturated Fat
6.000g
30%
Trans Fat
0.000g
Cholesterol
220mg
73%
Sodium
940mg
41%
Total Carbohydrate
60.00g
22%
Dietary Fiber
1.0g
4%
Sugars
6.00g
Includes 4.00g Added Sugars
8%
Protein
40.00g
Vitamin D
0mcg
0%
Calcium
90mg
7%
Iron
10.00mg
56%
Potassium
860mg
18%
Vitamin A
0mcg
0%
Vitamin C
0.0mg
0%