Nutrition Facts
Serving Size |
1/2 cup (52 g) |
Amount Per Serving
Calories
210
% Daily Values*
Total Fat
7.00g
9%
Saturated Fat
2.000g
10%
Trans Fat
0.000g
Polyunsaturated Fat
1.500g
Monounsaturated Fat
2.500g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
36.00g
13%
Dietary Fiber
4.0g
14%
Sugars
11.00g
Includes 11.00g Added Sugars
22%
Protein
5.00g
Vitamin D
0mcg
0%
Calcium
20mg
2%
Iron
2.20mg
12%
Potassium
150mg
3%