Nutrition Facts
Serving Size |
1/2 cup (122 g) |
Amount Per Serving
Calories
100
% Daily Values*
Total Fat
7.00g
9%
Saturated Fat
5.000g
25%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
30mg
10%
Sodium
610mg
27%
Total Carbohydrate
6.00g
2%
Dietary Fiber
1.0g
4%
Sugars
6.00g
Includes 2.00g Added Sugars
4%
Protein
3.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
0mg
0%