Nutrition Facts
Serving Size |
2/3 cup (104 g) |
Amount Per Serving
Calories
270
% Daily Values*
Total Fat
15.00g
19%
Saturated Fat
9.000g
45%
Trans Fat
0.000g
Cholesterol
40mg
13%
Sodium
80mg
3%
Total Carbohydrate
33.00g
12%
Dietary Fiber
1.0g
4%
Sugars
29.00g
Includes 23.00g Added Sugars
46%
Protein
5.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-