Nutrition Facts
Serving Size |
1 serving (23 g) |
Amount Per Serving
Calories
110
% Daily Values*
Total Fat
7.00g
9%
Saturated Fat
3.000g
15%
Trans Fat
0.000g
Cholesterol
5mg
2%
Sodium
60mg
3%
Total Carbohydrate
12.00g
4%
Dietary Fiber
0.0g
0%
Sugars
11.00g
Includes 11.00g Added Sugars
22%
Protein
0.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-