Nutrition Facts
Amount Per Serving
Calories
650
% Daily Values*
Total Fat
17.00g
22%
Saturated Fat
11.000g
55%
Trans Fat
1.000g
Cholesterol
65mg
22%
Sodium
310mg
13%
Total Carbohydrate
107.00g
39%
Dietary Fiber
1.0g
4%
Sugars
85.00g
Includes 68.00g Added Sugars
136%
Protein
15.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-