Nutrition Facts
Amount Per Serving
Calories
480
% Daily Values*
Total Fat
15.00g
19%
Saturated Fat
8.000g
40%
Trans Fat
0.500g
Cholesterol
40mg
13%
Sodium
240mg
10%
Total Carbohydrate
75.00g
27%
Dietary Fiber
1.0g
4%
Sugars
57.00g
Includes 46.00g Added Sugars
92%
Protein
12.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-