Chocolate Frozen Yogurt and Cake Layer with Icing
Other common serving sizes
Calories
271
Fat
11.4 g
Carbs
40.44 g
Protein
3.44 g
There are 271 calories in 1 cup of Chocolate Frozen Yogurt and Cake Layer with Icing.
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
271
 
% Daily Values*
Total Fat
11.4g
15%
Saturated Fat
4.086g
20%
Trans Fat
-
Polyunsaturated Fat
2.628g
Monounsaturated Fat
4.117g
Cholesterol
21mg
7%
Sodium
271mg
12%
Total Carbohydrate
40.44g
15%
Dietary Fiber
0.8g
3%
Sugars
31.09g
Protein
3.44g
Vitamin D
-
Calcium
99mg
8%
Iron
1.65mg
9%
Potassium
135mg
3%
Vitamin A
31mcg
3%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

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Contains these Ingredients

9 g White wheat flour (cake, enriched)
0.6 g Baking powder (sodium aluminum sulfate, double acting)
11 g Milk (nonfat with added vitamin A)
4 g Egg (whole)
4 g Shortening (hydrogenated soybean and cottonseed)
0.3 g Salt
0.2 g Vanilla extract (imitation, no alcohol)
4 g Baking chocolate squares
14 g Creamy vanilla frostings
28 g Vanilla frozen yogurts (soft serve)
13 g Granulated sugar