Korean Sushi with Vegetables

Common serving sizes
Calories
383
Fat
3.67 g
Carbs
77.24 g
Protein
7.56 g
There are 383 calories in 1 line of Korean Sushi with Vegetables.
Nutrition Facts
Serving Size 1 line
Amount Per Serving
Calories
383
 
% Daily Values*
Total Fat
3.67g
5%
Saturated Fat
0.617g
3%
Trans Fat
0g
Polyunsaturated Fat
1.426g
Monounsaturated Fat
1.364g
Cholesterol
0mg
0%
Sodium
308mg
13%
Total Carbohydrate
77.24g
28%
Dietary Fiber
1.8g
6%
Sugars
1.29g
Protein
7.56g
Vitamin D
0mcg
2%
Calcium
44mg
3%
Iron
2.27mg
13%
Potassium
198mg
4%
Vitamin A
44mcg
5%
Vitamin C
13.5mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 12 May 20 04:45 PM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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