Nutrition Facts
Serving Size |
2/3 cup (94 g) |
Amount Per Serving
Calories
90
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
4.500g
23%
Trans Fat
-
Cholesterol
10mg
3%
Sodium
125mg
5%
Total Carbohydrate
20.00g
7%
Dietary Fiber
7.0g
25%
Sugars
-
Includes 4.00g Added Sugars
8%
Protein
3.00g
Vitamin D
-
Calcium
66mg
5%
Iron
-
Potassium
62mg
1%