Nutrition Facts
Serving Size |
2/3 cup (115 g) |
Amount Per Serving
Calories
290
% Daily Values*
Total Fat
14.00g
18%
Saturated Fat
9.000g
45%
Trans Fat
-
Cholesterol
-
Sodium
90mg
4%
Total Carbohydrate
36.00g
13%
Dietary Fiber
2.0g
7%
Sugars
32.00g
Includes 27.00g Added Sugars
54%
Protein
5.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-