Nutrition Facts
Serving Size |
4 scoops (186.5 g) |
Amount Per Serving
Calories
720
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
3.000g
15%
Trans Fat
0.000g
Cholesterol
170mg
57%
Sodium
270mg
12%
Total Carbohydrate
118.00g
43%
Dietary Fiber
1.0g
4%
Sugars
8.00g
Includes 3.00g Added Sugars
6%
Protein
48.00g
Vitamin D
0mcg
0%
Calcium
280mg
22%
Iron
2.16mg
12%
Potassium
560mg
12%