Outback Steakhouse

Roasted Filet Tenderloin with Port Wine

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Calories
374
Fat
11.6 g
Carbs
8.4 g
Protein
52.9 g
There are 374 calories in 1 serving of Outback Steakhouse Roasted Filet Tenderloin with Port Wine.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
374
 
% Daily Values*
Total Fat
11.60g
15%
Saturated Fat
5.000g
25%
Trans Fat
0.000g
Cholesterol
92mg
31%
Sodium
1641mg
71%
Total Carbohydrate
8.40g
3%
Dietary Fiber
1.5g
5%
Sugars
0.00g
Protein
52.90g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 28 Jan 10 07:04 PM
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