Nutrition Facts
Serving Size |
1 cup (245 g) |
Amount Per Serving
Calories
250
% Daily Values*
Total Fat
19.00g
24%
Saturated Fat
9.000g
45%
Trans Fat
0.000g
Cholesterol
45mg
15%
Sodium
690mg
30%
Total Carbohydrate
17.00g
6%
Dietary Fiber
1.0g
4%
Sugars
7.00g
Includes 6.00g Added Sugars
12%
Protein
3.00g
Vitamin D
0mcg
1%
Calcium
43mg
3%
Iron
1.10mg
6%
Potassium
311mg
7%