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Results for "Lamb Leg (Whole (Shank and Sirloin) Trimmed to 0.3 cm Fat, Choice Grade) "
11 to 20 of 1000
Australian Lamb Leg (Shank Half, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 57kcal | Fat: 3.82g | Carbs: 0.00g | Protein: 5.27g
Other sizes: 1 lb - 912kcal, 100 g - 201kcal,
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New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen)
Per 100 g - Calories: 123kcal | Fat: 3.8g | Carbs: 0.0g | Protein: 20.85g
Other sizes: 1 oz - 35kcal, 1 lb - 558kcal,
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Lamb Shank
(Open Nature)
Per 1 serving - Calories: 150kcal | Fat: 6.00g | Carbs: 0.00g | Protein: 23.00g
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Lamb Shank
(Cuisine Solutions)
Per 1/3 portion - Calories: 160kcal | Fat: 10.00g | Carbs: 1.00g | Protein: 18.00g
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Lamb Leg (Shank Half, Trimmed to 1/4" Fat, Choice Grade)
Per 100 g - Calories: 201kcal | Fat: 13.49g | Carbs: 0.0g | Protein: 18.58g
Other sizes: 1 oz - 57kcal, 1 lb - 912kcal,
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Lamb Leg (Shank Half, Trimmed to 1/8" Fat, Choice Grade)
Per 100 g - Calories: 185kcal | Fat: 11.5g | Carbs: 0.0g | Protein: 18.99g
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Pork Leg (Shank Half)
Per 1 oz - Calories: 75kcal | Fat: 5.96g | Carbs: 0.00g | Protein: 4.84g
Other sizes: 1 lb - 1193kcal, 100 g - 263kcal,
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Lamb Leg (Shank Half, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 191kcal | Fat: 10.58g | Carbs: 0.00g | Protein: 22.45g
Other sizes: 1 piece - 605kcal, 1 lb - 1021kcal, 100 g - 225kcal,
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Lamb Leg (Shank Half, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 153kcal | Fat: 5.67g | Carbs: 0.00g | Protein: 23.94g
Other sizes: 1 piece - 428kcal, 100 g - 180kcal,
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Lamb Leg (Shank Half, Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 184kcal | Fat: 9.69g | Carbs: 0.00g | Protein: 22.72g
Other sizes: 1 lb - 984kcal, 100 g - 217kcal,
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