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Results for "Beef Brisket (Flat Half, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised) "
31 to 40 of 1000
Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised)
Per 3 oz - Calories: 281kcal | Fat: 20.82g | Carbs: 0.00g | Protein: 21.97g
Other sizes: 1 lb - 1501kcal, 100 g - 331kcal,
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Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised)
Per 3 oz - Calories: 297kcal | Fat: 23.09g | Carbs: 0.00g | Protein: 20.74g
Other sizes: 1 piece - 1159kcal, 1 lb - 1583kcal, 100 g - 349kcal,
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Hand Trimmed Beef Fillet
(Chef's Requested Foods)
Per 1 fillet - Calories: 230kcal | Fat: 15.00g | Carbs: 0.00g | Protein: 22.00g
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Beef Tenderloin (Trimmed to 1/8" Fat)
Per 1 oz - Calories: 70kcal | Fat: 5.15g | Carbs: 0.00g | Protein: 5.56g
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Beef Brisket (Point Half, Trimmed to 1/4" Fat, Cooked, Braised)
Per 3 oz - Calories: 343kcal | Fat: 29.13g | Carbs: 0.00g | Protein: 18.81g
Other sizes: 1 piece - 1325kcal, 1 lb - 1833kcal, 100 g - 404kcal,
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Beef Brisket (Point Half, Lean Only, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 46kcal | Fat: 2.41g | Carbs: 0.00g | Protein: 5.67g
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Beef Brisket (Point Half, Lean Only, Trimmed to 0" Fat, Cooked, Braised)
Per 3 oz - Calories: 207kcal | Fat: 11.73g | Carbs: 0.00g | Protein: 23.84g
Other sizes: 1 piece - 566kcal, 1 lb - 1107kcal, 100 g - 244kcal,
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Beef Tip Round (Trimmed to 0" Fat)
Per 1 oz - Calories: 43kcal | Fat: 1.99g | Carbs: 0.00g | Protein: 5.81g
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Beef Flank (Trimmed to 0" Fat)
Per 100 g - Calories: 155kcal | Fat: 7.17g | Carbs: 0.0g | Protein: 21.22g
Other sizes: 1 oz - 44kcal, 1 lb - 703kcal,
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Beef Brisket (Lean and Fat Eaten)
Per 1 oz of boneless - Calories: 65kcal | Fat: 4.97g | Carbs: 0g | Protein: 4.72g
Other sizes: 1 thin slice - 72kcal, 1 medium slice - 144kcal, 1 thick slice - 215kcal,
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