61 to 70 of 2000 |
Crack Chicken
Per 1 cup - Calories: 610kcal | Fat: 41.30g | Carbs: 2.10g | Protein: 54.59g
Other sizes:
1 serving - 516kcal, 100 g - 277kcal, 1 oz - 79kcal, more...
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Chicken Leg Meat and Skin (Broilers or Fryers)
Per 1 leg, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 189kcal | Fat: 12.24g | Carbs: 0.00g | Protein: 18.33g
Other sizes:
1 leg, bone removed - 312kcal, 1 oz - 53kcal, 100 g - 187kcal, more...
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Chicken Rendang
Per 1 cup - Calories: 539kcal | Fat: 35.43g | Carbs: 9.97g | Protein: 45.37g
Other sizes:
1 serving - 539kcal, 100 g - 225kcal, 1 oz - 64kcal, more...
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Chicken Tail
Per 1 tail - Calories: 84kcal | Fat: 5.03g | Carbs: 2.73g | Protein: 6.54g
Other sizes:
1 serving - 84kcal, 100 g - 289kcal, 1 oz - 82kcal, more...
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