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Results for "Beef Tenderloin (Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)"
21 to 30 of 1000
Beef Tenderloin (Trimmed to 1/8" Fat, Select Grade)
Per 100 g - Calories: 249kcal | Fat: 18.46g | Carbs: 0.0g | Protein: 19.37g
Other sizes: 1 steak - 371kcal, 1 oz - 71kcal, 1 lb - 1129kcal,
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Beef Top Loin (Trimmed to 1/8" Fat, Prime Grade)
Per 100 g - Calories: 281kcal | Fat: 22.17g | Carbs: 0.0g | Protein: 19.0g
Other sizes: 1 lb - 1275kcal, 1 steak, excluding refuse - 638kcal, 1 oz - 80kcal,
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Beef Top Round (Trimmed to 1/2" Fat, Prime Grade)
Per 1 oz - Calories: 53kcal | Fat: 2.99g | Carbs: 0.00g | Protein: 6.18g
Other sizes: 1 lb - 853kcal, 100 g - 188kcal,
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Beef Bottom Round (Trimmed to 1/2" Fat, Prime Grade)
Per 1 oz - Calories: 64kcal | Fat: 4.36g | Carbs: 0.00g | Protein: 5.71g
Other sizes: 1 lb - 1021kcal, 100 g - 225kcal,
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Beef Top Loin (Trimmed to 1/2" Fat, Prime Grade)
Per 1 oz - Calories: 91kcal | Fat: 7.73g | Carbs: 0.00g | Protein: 5.07g
Other sizes: 1 lb - 1461kcal, 1 steak, excluding refuse - 979kcal, 100 g - 322kcal,
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Beef Ribs (Whole, Trimmed to 1/8" Fat, Prime Grade)
Per 1 oz - Calories: 101kcal | Fat: 8.98g | Carbs: 0.00g | Protein: 4.58g
Other sizes: 1 lb - 1610kcal, 100 g - 355kcal,
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Beef Top Round (Trimmed to 1/8" Fat, Prime Grade)
Per 1 oz - Calories: 49kcal | Fat: 2.46g | Carbs: 0.00g | Protein: 6.31g
Other sizes: 1 lb - 785kcal, 100 g - 173kcal,
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Beef Porterhouse Steak (Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 71kcal | Fat: 5.41g | Carbs: 0.00g | Protein: 5.15g
Other sizes: 1 lb - 1134kcal, 100 g - 250kcal,
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Beef Ribs (Whole, Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 94kcal | Fat: 8.33g | Carbs: 0.00g | Protein: 4.55g
Other sizes: 1 lb - 1510kcal, 100 g - 333kcal,
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Beef Shank Crosscuts (Trimmed to 1/4" Fat, Choice Grade)
Per 100 g - Calories: 177kcal | Fat: 9.88g | Carbs: 0.0g | Protein: 20.53g
Other sizes: 1 oz - 50kcal, 1 lb - 803kcal,
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