Nutrition Facts
Serving Size |
2 tbsp (28 g) |
Amount Per Serving
Calories
130
% Daily Values*
Total Fat
5.00g
6%
Saturated Fat
3.500g
18%
Trans Fat
-
Cholesterol
-
Sodium
100mg
4%
Total Carbohydrate
19.00g
7%
Dietary Fiber
-
Sugars
11.00g
Includes 8.00g Added Sugars
16%
Protein
1.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-