Nutrition Facts
Serving Size |
1/2 cup (60 g) |
Amount Per Serving
Calories
270
% Daily Values*
Total Fat
13.00g
17%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Polyunsaturated Fat
2.500g
Monounsaturated Fat
9.000g
Cholesterol
0mg
0%
Sodium
210mg
9%
Total Carbohydrate
28.00g
10%
Dietary Fiber
4.0g
14%
Sugars
10.00g
Includes 10.00g Added Sugars
20%
Protein
13.00g
Vitamin D
3mcg
14%
Calcium
170mg
13%
Iron
2.40mg
13%
Potassium
630mg
13%