Nutrition Facts
Serving Size |
2/3 cup (88 g) |
Amount Per Serving
Calories
180
% Daily Values*
Total Fat
10.00g
13%
Saturated Fat
6.000g
30%
Trans Fat
0.000g
Cholesterol
35mg
12%
Sodium
80mg
3%
Total Carbohydrate
22.00g
8%
Dietary Fiber
0.0g
0%
Sugars
17.00g
Includes 12.00g Added Sugars
24%
Protein
3.00g
Vitamin D
0mcg
0%
Calcium
115mg
9%
Iron
0.00mg
0%
Potassium
221mg
5%