Servings | Prep Time | Cook Time |
---|---|---|
8 | 0 mins | 0 mins |
1. | Spray 9x13" pan and pre-heat oven to 350 °F (175 °C). |
2. | Mix turkey, eggs, chopped onion, salt and pepper in a bowl. |
3. | Place mixture into the pan and form into a tall loaf. It will flatten out so make it higher than wide. |
4. | Spread the pizza sauce over the top. |
5. | Bake 55 minutes or until 180 °F (80 °C) with a meat thermometer. |
6. | Note: great hot or cold on a sandwich! |
There are 176 calories in 1 serving of Traditional Turkey Meatloaf.
Calorie split: 41% fat, 16% carbs, 43% protein.
|
Serving Size | 1 serving |