Nutrition Facts
Serving Size |
2/3 cup (55 g) |
Amount Per Serving
Calories
250
% Daily Values*
Total Fat
11.00g
14%
Saturated Fat
4.000g
20%
Trans Fat
0.000g
Polyunsaturated Fat
2.000g
Monounsaturated Fat
4.000g
Cholesterol
0mg
0%
Sodium
80mg
3%
Total Carbohydrate
35.00g
13%
Dietary Fiber
4.0g
14%
Sugars
10.00g
Includes 7.00g Added Sugars
14%
Protein
6.00g
Vitamin D
0mcg
0%
Calcium
46mg
4%
Iron
2.00mg
11%
Potassium
234mg
5%