Nutrition Facts
Serving Size |
1/2 cup (130 g) |
Amount Per Serving
Calories
110
% Daily Values*
Total Fat
0.50g
1%
Saturated Fat
0.000g
0%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
0mg
0%
Sodium
420mg
18%
Total Carbohydrate
22.00g
8%
Dietary Fiber
5.0g
18%
Sugars
7.00g
Includes 6.00g Added Sugars
12%
Protein
6.00g
Vitamin D
-
Calcium
50mg
4%
Iron
1.50mg
8%
Potassium
260mg
6%