Fat(g) | Carbs(g) | Prot(g) | Cals | |
Bison Meat | 2.09 | - | 24.52 | 124 |
Bison Ribeye | 2.72 | - | 25.06 | 132 |
Bison Top Sirloin | 2.72 | - | 24.27 | 128 |
Bison Top Round | 2.76 | - | 26.44 | 138 |
Bison Chuck | 3.57 | - | 23.95 | 135 |
Bison Shoulder Clod | 2.38 | - | 23.93 | 124 |
Ground Bison | 18.06 | - | 21.17 | 253 |