Cooked Savoy Cabbage (Fat Added in Cooking)
Common serving sizes
Calories
72
Fat
3.84 g
Carbs
8.9 g
Protein
2.9 g
There are 72 calories in 1 cup of Cooked Savoy Cabbage (Fat Added in Cooking).
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
72
 
% Daily Values*
Total Fat
3.84g
6%
Saturated Fat
0.711g
4%
Trans Fat
-
Polyunsaturated Fat
1.15g
Monounsaturated Fat
1.752g
Cholesterol
0mg
0%
Sodium
417mg
17%
Total Carbohydrate
8.9g
3%
Dietary Fiber
4.5g
18%
Sugars
3.28g
Protein
2.9g
Vitamin D
-
Calcium
48mg
5%
Iron
0.55mg
3%
Potassium
300mg
9%
Vitamin A
1612IU
32%
Vitamin C
35.8mg
60%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Common serving sizes

Serving Size Calories

Related types of Cabbage

Related types of Vegetables

More Related Foods

Contains these Ingredients

144 g Savoy cabbage
5 g Margarine (regular, 80% fat with salt, stick)
0.9 g Salt