Cooked Vegetables (Fat Not Added in Cooking)
Other common serving sizes
Calories
18
Fat
0.04 g
Carbs
3.69 g
Protein
0.81 g
There are 18 calories in 1 ounce of Cooked Vegetables (Fat Not Added in Cooking).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
18
 
% Daily Values*
Total Fat
0.04g
0%
Saturated Fat
0.009g
0%
Trans Fat
-
Polyunsaturated Fat
0.02g
Monounsaturated Fat
0.003g
Cholesterol
0mg
0%
Sodium
75mg
3%
Total Carbohydrate
3.69g
1%
Dietary Fiber
1.2g
5%
Sugars
0.89g
Protein
0.81g
Vitamin D
-
Calcium
7mg
1%
Iron
0.23mg
1%
Potassium
48mg
1%
Vitamin A
1205IU
24%
Vitamin C
0.9mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

28 g Mixed vegetables (without salt, frozen, drained, cooked, boiled)
0.2 g Salt