Nutrition Facts
Serving Size |
2 cakes (77 g) |
Amount Per Serving
Calories
270
% Daily Values*
Total Fat
9.00g
12%
Saturated Fat
4.000g
20%
Trans Fat
0.000g
Cholesterol
40mg
13%
Sodium
390mg
17%
Total Carbohydrate
45.00g
16%
Dietary Fiber
1.0g
4%
Sugars
29.00g
Includes 29.00g Added Sugars
58%
Protein
2.00g
Vitamin D
-
Calcium
30mg
2%
Iron
1.00mg
6%
Potassium
-