Nutrition Facts
Serving Size |
2 cakes (99 g) |
Amount Per Serving
Calories
340
% Daily Values*
Total Fat
11.00g
14%
Saturated Fat
6.000g
30%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
5mg
2%
Sodium
400mg
17%
Total Carbohydrate
61.00g
22%
Dietary Fiber
2.0g
7%
Sugars
42.00g
Includes 41.00g Added Sugars
82%
Protein
3.00g
Vitamin D
-
Calcium
21mg
2%
Iron
2.00mg
11%
Potassium
-