Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)

Other common serving sizes
Calories
96
Fat
6.71 g
Carbs
0 g
Protein
8.3 g
There are 96 calories in 1 unit of Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked).
Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook chicken)
Amount Per Serving
Calories
96
 
% Daily Values*
Total Fat
6.71g
9%
Saturated Fat
1.862g
9%
Trans Fat
-
Polyunsaturated Fat
1.478g
Monounsaturated Fat
2.653g
Cholesterol
28mg
9%
Sodium
28mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
8.3g
Vitamin D
-
Calcium
7mg
1%
Iron
0.45mg
3%
Potassium
67mg
1%
Vitamin A
34mcg
4%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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