Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)

Other common serving sizes
Calories
260
Fat
13.2 g
Carbs
8.99 g
Protein
24.84 g
There are 260 calories in 100 grams of Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked).
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
260
 
% Daily Values*
Total Fat
13.2g
17%
Saturated Fat
3.52g
18%
Trans Fat
-
Polyunsaturated Fat
3.08g
Monounsaturated Fat
5.46g
Cholesterol
85mg
28%
Sodium
275mg
12%
Total Carbohydrate
8.99g
3%
Dietary Fiber
0.3g
1%
Sugars
0g
Protein
24.84g
Vitamin D
-
Calcium
20mg
2%
Iron
1.25mg
7%
Potassium
201mg
4%
Vitamin A
20mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

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