HomeFoodsFood ListChicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Other common serving sizes
Calories
81
Fat
4.79 g
Carbs
1.16 g
Protein
7.72 g
There are 81 calories in 1 ounce of Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked).
Nutrition Facts
Serving Size
1 oz
Amount Per Serving
Calories
81
% Daily Values*
Total Fat
4.79g
6%
Saturated Fat
1.298g
6%
Trans Fat
-
Polyunsaturated Fat
1.108g
Monounsaturated Fat
1.888g
Cholesterol
26mg
9%
Sodium
25mg
1%
Total Carbohydrate
1.16g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.72g
Vitamin D
-
Calcium
5mg
0%
Iron
0.43mg
2%
Potassium
65mg
1%
Vitamin A
9mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.