HomeFoodsFood ListChicken Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Other common serving sizes
Calories
332
Fat
23.61 g
Carbs
4.24 g
Protein
24.01 g
There are 332 calories in 100 grams of Chicken Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked).
Nutrition Facts
Serving Size
100 g
Amount Per Serving
Calories
332
% Daily Values*
Total Fat
23.61g
30%
Saturated Fat
6.32g
32%
Trans Fat
-
Polyunsaturated Fat
5.47g
Monounsaturated Fat
9.7g
Cholesterol
94mg
31%
Sodium
82mg
4%
Total Carbohydrate
4.24g
2%
Dietary Fiber
-
Sugars
-
Protein
24.01g
Vitamin D
-
Calcium
31mg
2%
Iron
2.42mg
13%
Potassium
180mg
4%
Vitamin A
57mcg
6%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.