There are 504 calories in 1 unit of Wild Duck Breast Meat and Skin.
Nutrition Facts
Serving Size
1 unit (yield from 1 lb ready-to-cook duck)
Amount Per Serving
Calories
504
% Daily Values*
Total Fat
36.33g
47%
Saturated Fat
12.046g
60%
Trans Fat
-
Polyunsaturated Fat
4.828g
Monounsaturated Fat
16.252g
Cholesterol
191mg
64%
Sodium
134mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
41.63g
Vitamin D
-
Calcium
12mg
1%
Iron
9.94mg
55%
Potassium
595mg
13%
Vitamin A
62mcg
7%
Vitamin C
12.4mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.