Nutrition Facts
Serving Size |
1 cup (254 g) |
Amount Per Serving
Calories
300
% Daily Values*
Total Fat
12.00g
15%
Saturated Fat
4.000g
20%
Trans Fat
0.500g
Cholesterol
35mg
12%
Sodium
860mg
37%
Total Carbohydrate
34.00g
12%
Dietary Fiber
10.0g
36%
Sugars
3.00g
Includes 1.00g Added Sugars
2%
Protein
14.00g
Vitamin D
-
Calcium
40mg
3%
Iron
2.80mg
16%
Potassium
650mg
14%