Cheesy Bacon & Egg Casserole
Yummy and filling breakfast that can be tweaked for Atkins or Weight Watchers.
Servings: 6
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Sauté onions and mushrooms in canola oil.
  2. Blend eggs and milk.
  3. Mix in cheese, crumbled bacon, onions and mushrooms. Pour in casserole dish.
  4. Bake in pre-heated oven at 350 °F (175 °C) for 30 minutes or until done. You may have to stir casserole half way through cooking time.
Nutrition summary

There are 430 calories in 1 serving of Cheesy Bacon & Egg Casserole.
Calorie split: 67% fat, 6% carbs, 27% protein.

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