Lean Meatloaf
Use lean 93/7 hamburger mince.
Servings: 8
Prep Time: 30 mins
Cook Time: 1 hr
Ingredients
Directions
  1. Combine catsup, mustard, and honey for topping and set aside.
  2. Combine remaining ingredients and put into a small loaf pan.
  3. Spread topping on meatloaf.
  4. Bake at 350 °F (175 °C) for 1 hour.
Nutrition summary

There are 206 calories in 1 serving of Lean Meatloaf.
Calorie split: 34% fat, 28% carbs, 38% protein.

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