Pumpkin Pancakes II
Pumpkin and oats star in this autumn classic.
Servings: 12
Prep Time: 15 mins
Cook Time: 3 mins
Average Rating: Average FatSecret member ranking
  1. Preheat griddle/pan on medium-high with 1 tablespoon of coconut oil.
  2. Process oats in blender or food processor until it turns into oat flour.
  3. Mix all ingredients in a bowl until smooth (except for coconut oil).
  4. Use a 1/3 cup measuring cup and pour 4 pancakes onto griddle/pan. Let entire top of pancake bubble up, flip and let cook another 30 seconds.
  5. Note: cook 4 pancakes in a pan at a time, adding a tablespoon of coconut oil for each new set of pancakes. Coconut oil does not go in the mixture.
Nutrition summary

There are 82 calories in 1 serving of Pumpkin Pancakes II.
Calorie split: 49% fat, 40% carbs, 11% protein.

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