Nutrition Facts
Serving Size |
2 scoops (90 g) |
Amount Per Serving
Calories
400
% Daily Values*
Total Fat
17.00g
22%
Saturated Fat
2.500g
13%
Trans Fat
0.500g
Polyunsaturated Fat
12.000g
Monounsaturated Fat
2.500g
Cholesterol
0mg
0%
Sodium
420mg
18%
Total Carbohydrate
23.00g
8%
Dietary Fiber
7.0g
25%
Sugars
4.00g
Includes 4.00g Added Sugars
8%
Protein
40.00g
Vitamin D
4mcg
20%
Calcium
260mg
20%
Iron
9.80mg
54%
Potassium
930mg
20%
Vitamin A
177mcg
20%
Vitamin C
59.0mg
66%