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Results for "Cooked Winter Melon"

31 to 40 of 2009
Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 506kcal \| Fat: 28.05g \| Carbs: 5.92g \| Protein: 53.69g Other sizes: 1/2 chicken, bone removed - 845kcal, 1 oz - 76kcal, 1 lb - 1220kcal, more... Similar
Melon Balls (Frozen) Per 1 cup of unthawed - Calories: 57kcal \| Fat: 0.43g \| Carbs: 13.74g \| Protein: 1.45g Other sizes: 1 oz - 9kcal, 100 g - 33kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 cup of chopped or diced - Calories: 335kcal \| Fat: 19.04g \| Carbs: 0.00g \| Protein: 38.22g Other sizes: 1 unit - 425kcal, 1/2 chicken, bone removed - 715kcal, 1 oz - 68kcal, more... Similar
Mashed Winter Type Squash (No Fat or Sugar Added in Cooking) Per 1 cup, butternut - Calories: 89kcal \| Fat: 0.84g \| Carbs: 21.14g \| Protein: 2.14g Other sizes: 1 cup, NS as to variety - 89kcal, 1 cup of acorn - 91kcal, 1 serving - 44kcal, more... Similar
Chicken Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 1 cup of chopped or diced - Calories: 307kcal \| Fat: 17.58g \| Carbs: 0.00g \| Protein: 34.55g Other sizes: 1 unit - 438kcal, 1/2 chicken, bone removed - 731kcal, 1 oz - 62kcal, more... Similar
Mashed Winter Type Squash (No Sugar Added in Cooking, Fat Added in Cooking) Per 1 cup, butternut - Calories: 127kcal \| Fat: 5.15g \| Carbs: 21.19g \| Protein: 2.13g Other sizes: 1 cup, NS as to variety - 127kcal, 1 cup of acorn - 130kcal, 1 cup of hubbard - 125kcal, more... Similar
Chicken Meat (Broilers or Fryers, Fried, Cooked) Per 1 cup of chopped or diced - Calories: 307kcal \| Fat: 12.77g \| Carbs: 2.37g \| Protein: 42.80g Other sizes: 1 unit - 339kcal, 1 oz - 62kcal, 100 g - 219kcal, more... Similar
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 unit - Calories: 449kcal \| Fat: 32.87g \| Carbs: 26.39g \| Protein: 11.76g Other sizes: 1/2 chicken, skin only - 749kcal, 1 oz - 112kcal, 1 lb - 1787kcal, more... Similar
Baked Winter Type Squash (Sugar Added in Cooking, No Fat Added in Cooking) Per 1 cup cubed, all varieties - Calories: 121kcal \| Fat: 0.69g \| Carbs: 29.99g \| Protein: 1.74g Other sizes: 1/2 acorn squash - 93kcal, 1 oz, raw, yields - 8kcal, 1 serving - 61kcal, more... Similar
Chicken Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 166kcal \| Fat: 14.05g \| Carbs: 3.08g \| Protein: 6.30g Other sizes: 1/2 chicken, skin only - 281kcal, 1 oz - 142kcal, 1 lb - 2277kcal, more... Similar
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Related searches for: Cooked Winter Melon

fruit	cantaloupe
grapefruits	bananas
	melons

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