Australian Lamb Leg (Shank Half, Trimmed to 1/8" Fat)
Other common serving sizes
Calories
912
Fat
61.15 g
Carbs
0 g
Protein
84.32 g
There are 912 calories in 1 pound of Australian Lamb Leg (Shank Half, Trimmed to 1/8" Fat).
Nutrition Facts
Serving Size
1 lb
Amount Per Serving
Calories
912
% Daily Values*
Total Fat
61.15g
78%
Saturated Fat
28.981g
145%
Trans Fat
-
Polyunsaturated Fat
2.586g
Monounsaturated Fat
25.17g
Cholesterol
299mg
100%
Sodium
340mg
15%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
84.32g
Vitamin D
-
Calcium
41mg
3%
Iron
6.71mg
37%
Potassium
1365mg
29%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.