Beef Ribs (Small End, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)

Other common serving sizes
Calories
982
Fat
78.01 g
Carbs
0 g
Protein
64.9 g
There are 982 calories in 1 piece Beef Ribs (Small End, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled).
Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
982
 
% Daily Values*
Total Fat
78.01g
100%
Saturated Fat
32.205g
161%
Trans Fat
-
Polyunsaturated Fat
2.72g
Monounsaturated Fat
33.946g
Cholesterol
228mg
76%
Sodium
169mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
64.9g
Vitamin D
-
Calcium
35mg
3%
Iron
6.01mg
33%
Potassium
892mg
19%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

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