Servings | Prep Time | Cook Time |
---|---|---|
9 | 30 mins | 30 mins |
1. | Preheat oven to 350°F. |
2. | Mix all ingredients in a bowl until smooth. |
3. | Pour into a lined or lightly greased 8x8-inch pan. |
4. | Bake for 30 minutes. |
There are 209 calories in 1 serving of Corn Bread.
Calorie split: 62% fat, 25% carbs, 13% protein.
|
Serving Size | 1 serving |