Baked Chicken with Mushrooms & Peppers
Super tasty and healthy chicken breast with sliced mushrooms and red or green peppers.
2 1/2 cups sliced mushrooms
1 tbsp minced onion flakes
1/2 cup chopped red pepper
1 tsp garlic powder
2 tbsp clover honey
1/4 cup soy sauce
16 oz boneless chicken breasts
Preheat the oven to 350 °F (175 °C).
Place the chicken breasts in a 9×13" baking dish.
Sprinkle the chicken with the onion flakes.
In a small bowl, combine the honey, soy sauce, and garlic powder; pour the mixture evenly over the chicken.
Cover and bake for about 30 minutes.
Spread the mushrooms and red or green peppers evenly over the chicken and continue to bake, covered, for about 20 more minutes (or until the mushrooms are tender).
in 1 serving of Baked Chicken with Mushrooms & Peppers.
, 30% carbs, 54% protein.
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