Cheesy Chicken Enchiladas
Average Rating
3.0 Average FatSecret member ranking
Delicious chicken enchiladas with tortillas, sour cream and melted cheese.
Servings Prep Time Cook Time
10 0 mins 0 mins
Ingredients

Directions

1. Combine chicken, cream of chicken soup, sour cream, butter, onion and 1 1/2 cups of cheese in a pan.
2. Cook until warm. Warm tortillas and then dip tortillas in enchiladas sauce to soften.
3. Spoon about 1/2 cup chicken mixture in each tortilla.
4. Roll up and place close together in 2 greased 9x13" pans (5 in each).
5. Cover with remaining shredded cheese.
6. Bake uncovered at 350 °F (175 °C) for 20 to 30 minutes.

Nutrition summary

There are 349 calories in 1 serving of Cheesy Chicken Enchiladas.
Calorie split: 51% fat, 35% carbs, 14% protein.

Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
349
 
% Daily Values*
Total Fat
19.98g
26%
Saturated Fat
7.931g
40%
Trans Fat
0g
Polyunsaturated Fat
2.249g
Monounsaturated Fat
4.251g
Cholesterol
48mg
16%
Sodium
647mg
28%
Total Carbohydrate
30.59g
11%
Dietary Fiber
0.2g
1%
Sugars
2.61g
Protein
12.6g
Vitamin D
-
Calcium
12mg
1%
Iron
0.68mg
4%
Potassium
53mg
1%
Vitamin A
26mcg
3%
Vitamin C
1.1mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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