Chicken Corn Chowder
A hearty and yummy chowder.
Servings: 8
Prep Time: 15 mins
Cook Time: 4 hrs
Average Rating: Average FatSecret member ranking
  1. Chop potatoes into 1 1/2" cubes, and carrots into about 1/2" cubes or slices.
  2. Put carrots, potatoes, corn, cans of soup and 1 1/2 cans of water into slow cooker.
  3. Microwave chicken breasts for approximately 2-3 minutes to partially cook and drain liquid that come off.
  4. Put chicken, bacon and spices into slow cooker and cook on high for approximately 4 hours or until carrots and potatoes are tender.
  5. Season to taste with seasoned salt, onion powder and black pepper.
  6. Note: if available use low fat cream of chicken to reduce calories.
Nutrition summary

There are 266 calories in 1 serving of Chicken Corn Chowder.
Calorie split: 22% fat, 61% carbs, 17% protein.

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