Creole Chicken
A sensational quick Southern dish that's healthy and extremely nourishing.
Servings: 4
Prep Time: 10 mins
Cook Time: 45 mins
Average Rating: Average FatSecret member ranking
  1. Spray deep skillet with nonstick cooking spray. Preheat pan over high heat.
  2. Cook chicken in hot skillet, stirring, for 3–5 minutes or until no longer pink. Reduce heat.
  3. Add tomatoes with juice, low sodium chili sauce, green pepper, celery, onion, garlic, basil, parsley, crushed red pepper, and salt. Bring to boil and reduce heat. Simmer covered for 10 minutes.
  4. Serve over hot cooked rice or whole wheat pasta.
Nutrition summary

There are 354 calories in 1 serving of Creole Chicken.
Calorie split: 8% fat, 28% carbs, 64% protein.

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