A special easy and tasty treat.
1 tsp canola oil
1/2 cup sliced plantain
Peel plantain and slice into small wedges.
Add canola oil to fry pan. Heat and spread evenly with a spoon.
Add plantain. Cook each slide until lightly browned.
Season with salt and pepper to taste. Enjoy!
in 1 serving of Fried Plantain.
, 67% carbs, 3% protein.
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