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Results for "Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted) "

41 to 50 of 2000
Roasted Light Turkey Meat (Skin Eaten) Per 1 thin slice - Calories: 27kcal \| Fat: 1.16g \| Carbs: 0g \| Protein: 3.98g Other sizes: 1 medium slice - 55kcal, 1 thick slice - 82kcal, 1 oz of boneless - 56kcal, more... Similar
Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted) Per 1 oz - Calories: 36kcal \| Fat: 0.98g \| Carbs: 0.00g \| Protein: 6.28g Other sizes: 1 lb - 572kcal, 100 g - 126kcal, more... Similar
Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 oz - Calories: 63kcal \| Fat: 3.08g \| Carbs: 0.00g \| Protein: 8.23g Other sizes: 1/2 chicken, bone removed - 293kcal, 100 g - 222kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 oz - Calories: 72kcal \| Fat: 4.47g \| Carbs: 0.00g \| Protein: 7.36g Other sizes: 1 unit - 256kcal, 100 g - 253kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Roasting, Roasted, Cooked) Per 1 oz - Calories: 62kcal \| Fat: 3.71g \| Carbs: 0.01g \| Protein: 6.79g Other sizes: 1 chicken - 2358kcal, 1 unit - 517kcal, 1 lb - 998kcal, more... Similar
Chicken Meat and Skin (Roasting, Roasted, Cooked) Per 1/2 chicken, bone removed - Calories: 1070kcal \| Fat: 64.27g \| Carbs: 0.00g \| Protein: 115.06g Other sizes: 1 unit - 468kcal, 1 oz - 63kcal, 1 lb - 1012kcal, more... Similar
Duck Meat and Skin Per 1 oz - Calories: 115kcal \| Fat: 11.15g \| Carbs: 0.00g \| Protein: 3.26g Other sizes: 1 unit - 1159kcal, 1/2 duck - 2561kcal, 1 lb - 1833kcal, more... Similar
Wild Duck Breast Meat and Skin Per 1 oz - Calories: 60kcal \| Fat: 4.31g \| Carbs: 0.00g \| Protein: 4.94g Other sizes: 1 unit - 504kcal, 1/2 duck - 570kcal, 1 lb - 957kcal, more... Similar
Roasted Dark Turkey Meat (Skin Eaten) Per 1 cup of diced - Calories: 297kcal \| Fat: 15.51g \| Carbs: 0g \| Protein: 36.96g Other sizes: 1 thin slice - 31kcal, 1 medium slice - 62kcal, 1 thick slice - 92kcal, more... Similar
Turkey Light Meat (Young Hen, Cooked, Roasted) Per 1 oz - Calories: 46kcal \| Fat: 1.06g \| Carbs: 0.00g \| Protein: 8.47g Other sizes: 1 cup of chopped or diced - 225kcal, 1 unit - 192kcal, 1 lb - 730kcal, more... Similar
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Related searches for: Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)

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